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How to Bake a simple homemade bread

Apr 8, 2010 10:36 PM

Make an easy, simple bread that will taste better than store-bought stuff. Ingredients: - 3 cups of flour- 1 tsp of salt- 3/4 tsp of yeast, and 1 1/2 cups of water Steps: 1. Mix together all the dry ingredients. If the yeast you used is bread machine yeast, mix it in normally. If it's normal yeast, which means it's a bit bigger, dissolve it into the water first. 2. Add the water, and mix it together until you can form it into a fairly uniform ball. 3. Cover and let it rise for 3 to 5 hours. Once it has risen, put it on a floured surface and roll it into a ball. 4. Preheat a heat-resistant pot (with a cover) at 450, then put the dough into the pot and cook it in the oven at 450 for 30 minutes. 5. Remove the cover, and cook the dough for an additional 20 minutes. 6. Put it on a cooling rack. 7. Enjoy!

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