There are a zillion ways to make stuffing for your Thanksgiving bird, but only one way to make it Martha Stewart-style. If you're cooking for a big party this year of 20 people or more, Martha offers a delicious, buttery recipe for stuffing that'll satiate all the mouths you'll have to feed while still having leftover for casserole.
In this segment of "The Martha Stewart Show," you'll learn how to make the best stuffing for your next special meal. You'll need yellow onions, butter, celery stalks, sage leaves, turkey stock, and country bread.
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