Secret Ingredient host Scott Herbert prepares cheddar cheese biscuits using a non-food secret ingredient: a cast iron skillet. Learn why cast iron skillets have been an essential kitchen tool for hundreds of years and why they can be a healthy choice for your kitchen too. Follow along and see how easy these cheddar cheese drop biscuits are to make.
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Breadmaking How to Make cheddar cheese drop biscuits in a skillet

By Robin Mansur
Oct 7, 2008 02:00 AM
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