Different recipes call for different types of bread crumbs. Fresh breadcrumbs can be coarser than dried and are great for gazpacho. Dried bread crumbs are finer in texture and can used to crumb meat or fish. Watch this how to video and let Bon Appetite magazine show you how to make dry or fresh bread crumbs
Make fresh and dried breadcrumbs
Click through to watch this video on bonappetit.com
External Content
www.bonappetit.com
You already know how to use your phone. With Gadget Hacks' newsletter, we'll show you how to master it. Each week, we explore features, hidden tools, and advanced settings that give you more control over iOS and Android than most users even know exists.
Sign up for Gadget Hacks Weekly and start unlocking your phone's full potential.
Comments
Be the first, drop a comment!