Watch as Manjula shows you how to prepare Indian roti or flat bread. It can be made several different ways, but our host will show you how to make it with whole wheat flour.
For this recipe you will need:
1/2 cup whole wheat flour
Pinch of Salt
1/4 Cup and 1 tablespoon of lukewarm water
1/4 teaspoon of oil
1 teaspoon of ghee or clear butter
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Make bread dough second rise or proofing
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Shape dough into a round loaf of bread
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2 Comments
wow that was amazing........i have a question's what type of flour do you have to use to make the rotie's.........please answer me thank you!!!!!
You can get a 20# bag at the ethnic store. I just bought one and I am feeling sick every time I eat these. Wheat overload. AM I allergic to wheat? I feel naucious, lathargic, and tired each time I eat these. Any ideas?
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