Two famous restaurants in New York for soul food style corn bread. Mo-Bay with chef Patrick Simpson and Amy Ruth's with chef and owner Carl Redding. Mo-Bay's signature corn muffin is used as an appetizer or dessert. The secret is the coconut and pineapple sauce. Amy Ruth's corn bread is more traditional. It is not as sweet as is eaten with the meal as a bread dish.
Have an iPhone? Check out all 200+ new features coming in iOS 13.
How To:
Make saj bread
How To:
Make toast using a coat hanger & cans with Jenny Jones
How To:
Bake crusty, old-world style Hungarian potato bread
How To:
Make authentic Lebanese pita bread
How To:
Bake tasty banana bread with a perfectly textured batter
How To:
Make Japanese pumpkin cake
How To:
Bake paratha
How To:
Make garlic and cheese biscuits with Paula Deen
How To:
Make Focaccia Romana with Hubert Keller
How To:
Make homemade valentine's hot chocolate stones
How To:
Knead, rise and shape bread dough
How To:
Shape dough into a round loaf of bread
How To:
Cook Guyanese roti bread
How To:
Make Zapiekanka (Polish baked baguette) with cheese
How To:
Make naan bread with Manjula
How To:
Knead bread dough by hand
How To:
Bake roomali roti
How To:
Braid puff pastry
How To:
Spruce up frozen store-bought bread with Betty
How To:
Make your own pita bread and pita chips
How To:
Make saj bread
How To:
Make toast using a coat hanger & cans with Jenny Jones
How To:
Bake crusty, old-world style Hungarian potato bread
How To:
Make authentic Lebanese pita bread
How To:
Bake tasty banana bread with a perfectly textured batter
How To:
Make Japanese pumpkin cake
How To:
Make garlic and cheese biscuits with Paula Deen
How To:
Bake paratha
How To:
Make Focaccia Romana with Hubert Keller
How To:
Make homemade valentine's hot chocolate stones
How To:
Make Zapiekanka (Polish baked baguette) with cheese
How To:
Shape dough into a round loaf of bread
How To:
Knead bread dough by hand
How To:
Knead, rise and shape bread dough
How To:
Cook Guyanese roti bread
How To:
Make naan bread with Manjula
How To:
Bake roomali roti
How To:
Braid puff pastry
How To:
Spruce up frozen store-bought bread with Betty
How To:
Make your own pita bread and pita chips
1 Comment
Thanks for these simple recipes that even I can put together. I give this site an A+
Share Your Thoughts