Do you dread the holiday season because you're the only vegan in a largely carnivorous family? You don't have to be left out of the festivities - or go hungry - this Thankgiving, though, if you make your own food.
Check out this video to learn how to prepare a vegetarian stuffing with celery and onions.
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How To:
Create a puff-pastry cornucopia
How To:
Make authentic Lebanese pita bread
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Make saj bread
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Make Saj bread AKA Markouk
How To:
Cook Guyanese roti bread
How To:
Bake sourdough bread with homemade wheat yeast
How To:
Make Mediterranean pita bread
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Make white buttermilk bread with a bread machine
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Make shtf bread
How To:
Bake Homemade Dinner Rolls from Scratch
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Make French baguette bread
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Make naan bread with the BBC's Indian Food Made Easy
News:
Debatably Delectable Broccoli Cakes
How To:
Braid puff pastry
How To:
Braid a 5-strand bread
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Make Indian pani puri snacks
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Make Indian style tandoori roti (wheat bread)
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Make hard crusted, soft inside bread
How To:
Make Indian khasta kachori (spicy puffed pastry)
How To:
Prepare the basic dough for Chinese steamed buns
How To:
Create a puff-pastry cornucopia
How To:
Make Cinnamon French Toast the Quick and Easy Way
How To:
Make Coffee Cake with Chef Hubert Keller
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Make Focaccia Romana with Hubert Keller
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Bake Walnut Rosemary Bread With Raisins with Hubert Keller
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Make Cranberry Orange Bread with Hubert Keller
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Make delicious and fluffy sweet potato pancakes
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Make the classic holiday Stollen bread
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Know if your bread dough is ready for baking or not
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Use the best particular yeast for your baking recipes
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Bake a loaf of basic white bread
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Make fun bread animals with your kids
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Make crispy Parmesan and fennel Italian breadsticks
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Make a loaf of moist, delicious zucchini bread
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Make your own flour tortillas at home
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Make a quick and easy Greek tyropitakia (cheese triangles)
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Bake a traditional French brioche bread
How To:
Make fresh and nutritious waffles in a waffle iron
How To:
Bake a basic loaf of home made bread
How To:
Make your own pancake batter from scratch
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